Flamingo always puts its consumers' needs on top of its priorities and knows that they are constantly looking for healthier diets. To meet these requirements, Flamingo has used its expertise to develop an innovative line of nitrite-free, gluten-free and low fat deli meats.

On April 2^nd, the Retail Council of Canada (RCC) - the largest retail organization in Canada - has recognized the merits of this innovation by choosing Flamingo's new shaved deli meat as a finalist for its 19th Canadian Grand Prix New Products. This unique product line was launched in November 2011.

The Gala will be held in Toronto on June 14^th, 2012.