Preparation 5 minutes
Cooking time 5 minutes
Servings4
Smoked meat Sandwich with Turkey, Mustard and Emmental Cheese
A healthier version of traditional Smoked Meat sandwich!
List of ingredients
- 2 x 175 g packages of Shaved Turkey Smoked Meat Style
- 8 slices of rye bread
- 250 g of Emmental cheese, sliced
- 30 ml (2 tablespoons) Dijon mustard
- 30 ml (2 tablespoons) American-style prepared mustard
- 8 mini dill pickled cucumbers
Preparation
- Warm the rye bread and shaved turkey in microwave oven.
- Spread mixed mustards on rye bread slices.
- Add sliced Emmental cheese and shaved turkey. Cut each sandwich in half.
- Serve with mini dill pickled cucumbers.
Tip
from the chef
- For a complete meal, serve with a coleslaw salad.
- For a gluten-free diet, use bread made from buckwheat for example!