Recipe Pesto yogurt sauce

List of ingredients

• 1/2 t. (125 ml) sour cream
• 1/2 t. (125 ml) plain yogurt
• 1 C. (15 mL) Dijon mustard
• 1/3 t. (85 ml) basil pesto (homemade or commercial)
• 1/2 c. (7.5 mL) garlic puree
• 1 C. (15 mL) dried mint, crumbled
• 1/2 lemon, for zest and juice
• Salt and pepper