FRIES Chicken

Breaded chicken Chicken fries

  • Cooking mode
    • Oven

      450°F turn halfway through cooking

  • Allergens wheat, oat, soy, milk and eggs

Ingredients

Chicken breast meat, Water, Toasted wheat crumbs, Soy and/or canola oil, Wheat flour, Modified potato starch, Fiber blend [inulin (chicory root extract), oat fiber, psyllium seed husk], Soy protein isolate, Salt, Potassium chloride, Baking powder, Corn starch, Tapioca dextrin, Methylcellulose, Spice extractives, Flavour, Spices. Contains: Wheat, Oat, Soy. May contain: Milk, Eggs.

Nutritional values

Chicken fries

Per about 4 fries (56 g)

Content % DV*
Calories 150
Fat 9 g 12 %
Saturated 0.5 g
+ Trans 0 g 3 %
Cholesterol 20 mg
Sodium 180 mg 8 %
Carbohydrate 11 g
Fibre 1 g 4 %
Sugars 0 g 0 %
Protein 6 g
Potassium 175 mg 4 %
Calcium 10 mg 1 %
Iron 0.75 mg 4 %

Allergens

Contain: wheat, oat, soy
May contain: milk and eggs
Verified for: nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (≥10 ppm) and gluten sources (barley, oat, rye, triticale, wheat).

 

Cooking mode

  • Oven: 450°F 17-20 min. turn halfway through cooking